Malbec is a red grape variety that gives rise to structured, smooth red wines of great intensity. In spite of its French origin, it has grown and found its dimension in Argentina, where in the Mendoza area, at the foot of the Andes, it is influenced by the important temperature excursions and calcareous soils, giving memorable expressions of great grit, matter and concentration, but also fresh and fine, characterised by a decisive tannic texture and a typically floral and dark fruit aromatic profile. A wine that pulses with the Latin spirit and embodies the essence of the Argentine land, exalting itself in the kitchen when paired with cuts of asado, dishes of empanadas or fine slices of Argentine jamon or pata negra.